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Premium Grade Indian Milling Wheat

Global Trends in Indian Wheat Export

Bhoir Exim Group takes immense pride in supplying top-tier Indian Milling Wheat, curated specifically for the international milling and baking industry. Sourced from the expansive wheat belts of Punjab, Haryana, and Madhya Pradesh, our wheat is selected for its high protein vitality, uniform grain size, and superior milling yield. We bridge the gap between India’s traditional agricultural prowess and modern global quality demands.

Technical Specifications:

  • Protein (N x 6.25): 11.5% to 13.5% (on a dry weight basis)

  • Moisture: Maximum 12% (monitored for long-duration sea freight)

  • Test Weight (Hectoliter): Minimum 78 kg/hl

  • Wet Gluten Content: 26% to 28%

  • Falling Number: Minimum 300 seconds

  • Foreign Matter: Less than 0.5% (machine cleaned and sortex quality)

  • Damaged Kernels: Maximum 1%

  • Shriveled/Broken Grains: Maximum 2%

     

Wheat
Wheat
Wheat
Key Quality Assurance:
  • NABL Accredited Lab Testing: Every batch is accompanied by a Certificate of Analysis (COA) for protein and gluten strength.

  • Phytosanitary Certification: Ensuring absence of quarantine pests like Karnal Bunt.

  • Customized Packaging: Available in 25kg/50kg high-quality PP bags or bulk container liners as per importer requirements.

  • Logistics Reliability: Strategic export routes from Mumbai and Kandla ports ensure timely delivery to the UAE, Africa, and European markets. 1

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